Dinner Menu
Dinner Menu
Tapas
-
Pulpo a la Gallega/Plancha
Grilled or boiled, topped with sea salt, paprika, EVOO
$20
-
Crabmeat Avocado Tower
$20
-
Camarones en Salsa
Shrimp in our signature Garlic, Green or Diablo Sauce
$13
-
Camarones Pil Pil
Sizzling Shrimp, Fresh Garlic, Guindilla Pepper
$13
-
Camarones a la plancha
(6pc) Grilled Jumbo Shrimp
$16
-
Shrimp Cognac
Sizzling creamy cognac sauce w/jumbo shrimp
$16
-
Bacon Wrapped Scallops
on Pineapple Wedges
$15
-
Seafood Stuffed Mushrooms
Shrimp, Crab + Scallops
$13
-
Fried Calamari
Lightly battered and fried
$14
-
Grilled Calamari
Paprika, garlic, EVOO
$13
-
Baked Clams
Baked, Seafood Stuffed Clams topped with Bacon
$15
-
Baked Oysters
Baked Blue Point Oysters, Spinach, Manchego Cheese
$16
-
Picoteo Spanish Charcuterie
Spanish cheese and cured meats board
$20
-
Filet Mignon a la Sangria
Filet Tips in Mushroom + Red Wine sauce
$20
-
Lamb Chops
(3pc) Grilled Baby Lamb Chops
$20
-
Chorizo a la Sangria
Sautéed Spanish Chorizo, Onions, Peppers, Garlic & wine
$13
-
Croquetas
Serrano Ham, Chicken, Bechamel
$13
-
Empanadas
Beef, Chicken, Buffalo Chicken, Steak, Spinach + Cheese, Veggie, Seafood Stuffing, Chorizo
$4
-
Spanish Meatballs
Meatballs in Red Sauce
$12
-
Bacon Dates stuffed w/Almond
Dates wrapped in Bacon, stuffed with Almonds
$11
-
Tortilla Espanola
Spanish Frittata made with Egg, Potato, & Onions
$12
-
Patatas Bravas
Fried Cubed Potatoes with Spicy Brava & Aioli Sauce
$13
-
Honey Glazed Manchego Cheese
Fried + Coated with Honey
$12
-
Alcachofas Fritas
Fried Artichokes served with Aioli Sauce
$12
-
Baked Asparagus
Fresh Asparagus Baked with Manchego Cheese
$14
-
Chips + Guac
Molcajete Guacamole
$13
Raw / Crudo
-
Blue Point Oysters
Half Dozen $18
Dozen $32
-
Long Island Clams
Half Dozen $13
Dozen $22
-
Seafood Tower
6 LI Clams, 6 BP Oysters, 6 Jumbo Shrimp, 1/2 lb Lobster
$54
-
Jumbo Shrimp Cocktail
Six Jumbo Shrimp
$16
Salads
-
Jumbo Shrimp Salad
Mixed greens w/Jumbo Shrimp
$20
-
Goat Cheese Salad
Spring mix, onions, peppers, olives, tomatoes
$14
-
Garbanzo Salad
Garbanzo beans, piquillo peppers, olives, white asparagus
$16
-
Avocado Salad
$16
Soup
-
Caldo Gallego
Traditional Galician soup of white beans, collard greens, potato + chorizo
$8
-
Gazpacho
Cold vegetable soup (seasonal)
$8
-
Sopa de Pollo
Chicken, orzo, vegetable
$8
Paella
Spain's Classic Saffron Rice Dish-
Paella Valenciana
Mussels, Clams, Scallops, Shrimp, Chicken, Chorizo
$32
-
Paella Marinera
Shrimp, Scallops, Calamari, Mussels, Clams
$32
-
Paella de Carne
Chicken, Beef, Pork Loin, Chorizo
$32
-
Paella Vegetariana
Medley of vegetables in saffron rice
$24
-
Any Paella for (2)
$55
-
Any Paella for (4)
$95
-
Any Paella for (10)
$200
-
Add Half Lobster
$12
-
Add Whole Lobster
$22
-
Add 7 oz. Brazilian Lobster Tail
$22
Seafood
-
Mariscada
Clams, mussels, shrimp, sea scallops Choice of Garlic, Green or Diablo Sauce
$32
-
Seafood Combination
Shrimp, scallops, calamari, octopus in a white wine, tomato + garlic sauce served on a sizzling skillet
$32
-
Seafood Stuffed Shrimp
Jumbo Shrimp (6) stuffed with crab, scallops and shrimp
$30
-
Shrimp in Sauce
Shrimp in choice of Garlic, Green or Diablo sauce
$24
-
Surf + Turf
8oz Filet Mignon + 7 oz Lobster Tail
$52
-
Mar y Mar
Grilled Jumbo Shrimp + 7 oz Brazilian Lobster Tail
$42
-
Penne Rosada with Shrimp
Penne Pasta and Jumbo Shrimp in pink sauce, sauteed garlic, tomato and spinach
$27
-
Salmon a la Parilla
Norwegian Salmon grilled on a bed of sauteed onions in red wine reduction
$26
-
Salmon a la Sangria
Norwegian Salmon in our Lemon + Caper sauce
$26
-
1.25 lb Lobster
Maine Hard Shell Lobster broiled or steamed
$35
-
Stuffed Lobster
1.25 lb stuffed with crab, scallops and shrimp
$45
-
Bronzino a la plancha
Pan-seared Bronzino filet in oil, and garlic cloves over sauteed spinach.
$29 per 1
-
Primavera Cod
Roasted Codfish with tomato, garlic, peppers and asparagus.
$27
-
Pulpo a la Plancha
Grilled Octopus
$32
Meats
-
Angus Sirloin Steak
$37
-
Steak Special
USDA Choice Sirloin Steak, Sautéed with Peppers + Onion
$42
-
Entrana a la Parrilla
Seasoned & Grilled Skirt Steak
$38
-
Filet Mignon
USDA Choice Filet Mignon Char Broiled (8oz)
$39
-
Filet Mignon a la Sangria
8oz Filet Mignon with sliced Mushrooms, Red Wine Reduction Sauce
$44
-
Costillas de Cordero
New Zealand Baby Lamb Chops
$39
-
Churrasco Platter for 2
Sizzling meat platter of Lamb chops, chorizo, skirt steak, pork loin, and chicken breast with chimichurri sauce and choice of two sides
$55
-
Penne Rosada with Chicken
Penne Pasta and Chicken Breast in pink sauce, sauteed garlic, tomato and spinach
$25
-
Arroz con Pollo
Spain’s Classic Chicken, Chorizo & Saffron Rice
$24
-
Pollo Ajillo
Chicken Breast in our signature Garlic Sauce
$25
-
Pollo al Limón
Chicken Breast in Lemon Butter Sauce Stuffed with Manchego Cheese
$25
-
Pollo a la Sangria
Chicken Breast with Chopped Onion, Garlic, Mushrooms, Red Wine and Light Gravy
$25
-
Pollo Extremena
Grilled Breasts topped with Sauteed Onions, Chorizo and Peppers in sauce
$27
-
Pork Chop
Bone-in, seasoned and grilled
$26
-
Pork Chop Extremena
Sauteed with onions, peppers, and chorizo in sauce, bone-in
$28
Kid's Menu
-
Meatballs over Penne Pasta
Red sauce
$15
-
Grilled Chicken
choice of side dish rice, potato chips, string beans or broccoli
$13
-
Chicken Fingers + French Fries
$13
-
Penne with Butter
$13